Uji Efektivitas Antibakteri Ekstrak Etanol Pakkat (Callamus Caesius Blume) dan Ekstrak Jeruk Nipis (Citrus Aurantifolia) terhadap Bakteri Escherichia Coli ATCC 25922
Abstract
The purpose of this study was to determine the comparison of the antibacterial effectiveness test of packet extract (calamus caesius Blume) with lime extract (citrus aurantifolia) against Escherichia coli ATCC 25922 bacteria—experimental research method with in vitro design. The results showed that the inhibition zone in lime extract with the highest average value at a concentration of 100% was 9.23 mm in the moderate category. Still, it was not effective as an antibacterial because it had not entered the category of strong or very strong inhibition zones. The conclusion is that there is no inhibition zone of pakkat extract against the growth of Escherichia coli ATCC 25922 bacteria (p>0.05) and there is an inhibition zone of lime extract but it is not significant against the growth of Escherichia coli ATCC 25922 bacteria (p>0.05).
Keywords: Pakkat Extract, Lime Extract, Bacteria Escherichia Coli Bacter
References
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Attaqin, V., Salmyah, S., & Sariadi. (2024). Chelo Journal of Technology and Innovation for Community Service Combination Of Coffee Grounds (Coffea) and Lime Peel Extract (Citrus Aurantifolia) in Making Body Scrub. Cetics: Chelo Journal of Technology for Community Service, 1(2), 99–107. https://doi.org/https://doi.org/10.61972/cetics.v1i2.19
Azkia, H., Kulla, P. D. K., Zulwanis, Z., Kesumawati, K., & Astryna, S. Y. (2023). Perbandingan Aktivitas Anti Bakteri Ekstrak Etanol Kulit Buah dan Daun Jeruk Purut (Citrus hystrix DC) terhadap Bakteri Gram Negatif Escherichia Coli. Journal of Healtcare Technology and Medicine, 9(2), 2615–109. https://doi.org/10.33143/jhtm.v9i2.3362
Faujiah, P., Hijriani, B. I., & Kurniawan, E. (2023). Uji Aktivitas Penghambatan Bakteri Endofit Daun Pepaya (Carica papaya L.) terhadap Staphylococcus Aureuss. Jurnal Sains Naturals, 1(4), 101–106. https://doi.org/https://doi.org/10.35746/jsn.v1i4.416
Gita, R. S. D., & Danuji, S. (2021). Studi Keanekaragaman Tumbuhan Obat yang Digunakan dalam Pengobatan Tradisional Masyarakat Kabupaten Pamekasan. Bioma : Jurnal Biologi Dan Pembelajaran Biologi, 6(1), 11–23. https://doi.org/10.32528/bioma.v6i1.4817
Hidayah, H., Putri, N. S., Ismanit, S. S & Rosidah, R. S. N. (2023). Komposisi Fitokimia dan Sifat Farmakologis Tanaman Jamblang ( Syzygium Cumini L .): Literature Riview. Innovative: Journal of Science, 3(2), 11086–11098. https://j-innovative.org/index.php/Innovative/article/view/1706
Lubis, Y. E. P., Lister, N., & Sihombing, B. (2023). Effect of Pakkat (Calamus Caesius Blume) Ethanol Extract on Testis Tissues Histology of Diabetic Rats. Open Access Macedonian Journal of Medical Sciences, 11(A), 158–162. https://doi.org/10.3889/oamjms.2023.10994
Luthfia, C. D. M., Miswanda, D., Nasution, H. M., & Lubis, M. S. (2024). Sintesis Nanopartikel Perak Menggunakan Ekstrak Daun Bidara (Ziziphus Spina-Christi) dan Uji Aktivitas Antibakteri terhadap Bakteri Staphylococcus Aureus. OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan, 2(1), 139–149. https://doi.org/10.61132/obat.v2i1.168
Maharani, A. G. D. G., Sukiman, S., Sukenti, K., Hidayati, E., & Sarkono, S. (2022). Aktivitas Antibakteri Ekstrak Daun Pepaya (Carica papaya L.) terhadap Staphylococcus Aureus. Samota Journal of Biological Sciences, 1(1), 39–47. https://www.researchgate.net/publication/369780894_Aktivitas_antibakteri_ekstrak_daun_pepaya_Carica_papaya_L_terhadap_Staphylococcus_aureus
Maulina, M., Rasyidah, R., & Mayasari, U. (2023). Uji Aktivitas Antijamur Ekstrak Batang Muda Rotan Manau ( Calamus Manan ) terhadap Jamur Aspergillus Flavus dan Candida Albicans. Journal of Biology Education Science & Technology, 6(2), 43–49. https://doi.org/https://doi.org/10.30743/best.v6i2.7094
Mayasari, U. (2022). Uji Aktivitas Antibakteri Ekstrak Batang Muda Rotan Manau (Calamus Manan) terhadap Pertumbuhan Bakteri Klebsiella Pneumonia. KLOROFIL: Jurnal Ilmu Biologi dan Terapan, 6(1), 9-12. https://doi.org/10.30821/kfl:jibt.v6i1.11762
Prasetya, I. A. W., Aziz, A., Ekawati, E. R., Pradana, M. S., Batati, N. Al, & Pratiwi, E. R. (2023). Uji Potensi Antibakteri Ekstrak Kulit Jeruk Nipis Citrus Aurantifolia (Christm) Swingle terhadap Vibrio sp. Jurnal SainHealth, 7(1). https://doi.org/10.51804/jsh.v7i1.6731.9-14
Putra, H. S., Mahrus, M., Sedijani, P., Al Idrus, A., & Zulkifli, L. (2023). Test the Effect of the Inhibitory Power and Minimum Killing Power of Clove Flower Oil (Syzigum Aromaticum) with Water as a Solvent Against Staphylococcus Aureus. Jurnal Biologi Tropis, 23(1), 426–431. https://doi.org/10.29303/jbt.v23i1.6188
Ruslan, R., Ismed, F., & Nabila, G. S. (2022). Uji Aktivitas Antibakteri Ekstrak Bakteri Endofit dan Identifikasi Bakteri yang Diisolasi dari Kulit Jeruk Nipis. Jurnal Sains Farmasi & Klinis, 9(1), 42-49. https://doi.org/10.25077/jsfk.9.1.42-49.2022
Salusu, H. D., Ariani, F., Budiarso, E., Kusuma, I. W., & Arung, E. T. (2021). Increased Benefits of Calamus Manan Miq. Fruit by its Potential Bioactivity. Proceedings of the Joint Symposium on Tropical Studies (JSTS-19), 11, 180–185. https://doi.org/10.2991/absr.k.210408.030
Sari, A. N., & Asri, M. T. (2022). Aktivitas Antibakteri Ekstrak Kulit Jeruk Nipis (Citrus Aurantifolia) terhadap Pertumbuhan Bakteri Shigella Dysenteriae. LenteraBio: Berkah Ilmu Biologi, 11(3), 441–448. https://doi.org/https://doi.org/10.26740/lenterabio.v11n3.p441-448
Sugiarti, L., & Shofa, J. M. (2021). Aktivitas Antibakteri Ekstrak Etanol Daun Mengkudu (Morinda Citrifolia L.) terhadap Pertumbuhan Bakteri Staphylococcus Epidermidis dan Propionibacterium Acnes. Cendekia Journal of Pharmacy, 5(2), 185–195. https://doi.org/10.31596/cjp.v5i2.159
Suleman, A. W., Handayani, T., & Wahyuni, W. (2022). Formulasi Sediaan Krim Ekstrak Kulit Buah Jeruk Nipis (Citrus Aurantifolia) dan Aktivitas Antibakteri terhadap Staphylococcus Aureus Penyebab Bisul. Jurnal Ilmiah JOPHUS : Journal of Pharmacy UMUS, 4(01), 9–17. https://doi.org/10.46772/jophus.v4i01.842
Triyani, M. A., Pengestuti, D., Khotijah, S. L., Susilaningrum, F. D., & Ujilestari, T. (2021). Aktivitas Antibakteri Hand Sanitizer Berbahan Ekstrak Daun Sirih dan Ekstrak Jeruk Nipis. NECTAR: Jurnal Pendidikan Biologi, 2(1), 16–23. https://doi.org/https://doi.org/10.31002/nectar.v2i1.1559
Umar, A., Fusvita, A., & Rahayu, S. (2023). Skrining Fitokimia dan Uji Daya Hambat Ekstrak Pakkat Umbut Rotan (Callamus Caesius Blume) terhadap Pertumbuhan Staphylococcus Aureus. Jurnal Analis Kesehatan Kendari, 5(2), 58–64. https://doi.org/10.46356/jakk.v5i2.253
Published
2024-12-05
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Copyright (c) 2024 Veny Monica, Yolanda Eliza Putri Lubis, Maya Sari Mutia
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