Implementasi Pemberian Daun Seledri (Apium Graveolens.L) dalam Penurunan Kadar Asam Urat & Nyeri pada Pasien Lansia

Johan Berwulo; Lenny Nur  Handayani; Renny Endang  Kafiar; Aulya  Zein

doi:10.31539/37q7n216

Authors

Johan Berwulo Politeknik Kesehatan Kementerian Kesehatan Jayapura
Lenny Nur Handayani Politeknik Kesehatan Kementerian Kesehatan Jayapura
Renny Endang Kafiar Politeknik Kesehatan Kementerian Kesehatan Jayapura
Aulya Zein Politeknik Kesehatan Kementerian Kesehatan Jayapura

DOI:

https://doi.org/10.31539/37q7n216

Abstract

This study aimed to evaluate the effectiveness of celery leaf decoction on reducing uric acid levels and pain intensity in two elderly patients in the Pasar Sentral Community Health Center (Puskesmas) area. The study used a descriptive method with a case study approach. Results showed a reduction in pain from 5 to 3 on the Numeric Rating Scale (NRS), as well as a decrease in uric acid levels, as measured by point-of-care testing (POCT). This intervention also increased daily activity and supported healthy lifestyle changes in patients. In conclusion, celery leaf decoction is effective in reducing uric acid levels and pain in elderly patients with hyperuricemia.

Keywords: Apigenin, Apiin, Gout, Celery Leaves, Non-pharmacological Intervention

Joint Pain

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