Air Rebusan Daun Akasia Menurunkan Kadar Glukosa Darah Penderita Diabetes Melitus
Abstract
This study looks at the intervention of giving acacia leaf boiled water to reduce blood glucose levels. The case study method collected data directly on respondents using interviews, observation sheets, and direction glucose measurements. The results showed a decrease in blood glucose levels before and after being given acacia leaf boiled water for three days. In conclusion, education related to diabetes mellitus and complementary therapy are given together with the provision of interventions, and an increase in the knowledge, skills, and attitudes of the participants is obtained.
Keywords: Acacia Leaves, Diabetes Mellitus, Blood Glucose, Polyphenols
References
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Alain, K. Y., Tamfu, A. N., Kucukaydin, S., Ceylan, O., Cokou Pascal, A. D., Félicien, A., Koko Dominique, S. C., Duru, M. E., & Dinica, R. M. (2022). Phenolic Profiles, Antioxidant, Antiquorum Sensing, Antibiofilm and Enzyme Inhibitory Activities of Selected Acacia Species Collected from Benin. Lwt, 171(July). https://doi.org/10.1016/j.lwt.2022.114162
Askari, M. A., Afendi, F. M., Fitrianto, A., & Wijaya, S. H. (2022). Identification Pharmacodynamic Interactions of Active Compounds of Diabetes Mellitus Type 2 Herbal Plants Using the Random Forest Method. Indonesian Journal of Statistics and Its Applications, 6(2), 245–260. https://doi.org/10.29244/ijsa.v6i2p245-260
Beshbishy, A., Wasef, L., Elewa, Y., Al-Sagan, A., Abd El-Hack, M., Taha, A., & Abd-Elhakim, Y. (2020). Chemical Constituents and Pharmacological Activities of Garlic (Allium Sativum L.): A Review. Nutrients, 12(3), 872. http://search.proquest.com/docview/2420177570/
Bharti, S. K., Krishnan, S., Kumar, A., & Kumar, A. (2018). Antidiabetic Phytoconstituents and Their Mode of Action on Metabolic Pathways. Therapeutic Advances in Endocrinology and Metabolism, 9(3), 81–100. https://doi.org/10.1177/2042018818755019
Bindu, J., & Narendhirakannan, R. T. (2019). Role of Medicinal Plants in the Management of Diabetes Mellitus: A Review. 3 Biotech, 9(1), 1–17. https://doi.org/10.1007/s13205-018-1528-0
Blahova, J., Martiniakova, M., Babikova, M., Kovacova, V., Mondockova, V., & Omelka, R. (2021). Pharmaceutical Drugs and Natural Therapeutic Products for the Treatment of Type 2 Diabetes Mellitus. Pharmaceuticals, 14(8). https://doi.org/10.3390/ph14080806
Bonsembiante, L., Targher, G., & Maffeis, C. (2021). Type 2 Diabetes and Dietary Carbohydrate Intake of Adolescents and Young Adults: What is the Impact of Different Choices? Nutrients, 13(10), 1–18. https://doi.org/10.3390/nu13103344
Chokki, M., Cudalbeanu, M., Zongo, C., Dah-Nouvlessounon, D., Ghinea, I. O., Furdui, B., Raclea, R., Savadogo, A., Baba-Moussa, L., Avamescu, S. M., Dinica, R. M., & Baba-Moussa, F. (2020). Exploring Antioxidant and Enzymes (A-Amylase and B-Glucosidase) Inhibitory Activity of Morinda Lucida and Momordica Charantia Leaves from Benin. Foods, 9(4). https://doi.org/10.3390/foods9040434
Christalle, E., Zill, J. M., Frerichs, W., Härter, M., Nestoriuc, Y., Dirmaier, J., & Scholl, I. (2019). Assessment of Patient Information Needs: A Systematic Review of Measures. PLoS ONE, 14(1), 1–15. https://doi.org/10.1371/journal.pone.0209165
Cock, I. E., Ndlovu, N., & Vuuren, S. F. V. (2021). The Use of South African Botanical Species for the Control of Blood Sugar. Journal of Ethnopharmacology, 264(August 2020), 113234. https://doi.org/10.1016/j.jep.2020.113234
El-Taher, E. M. M., El-Sherei, M. M., El Dine, R. S., ElNaggar, D. M. Y., Khalil, W. K. B., Kassem, S. M., Elkhateeb, A., & Kassem, M. E. S. (2022). Acacia Pennata L. leaves: Chemical Profiling and Impact on DNA Damage, Alteration of Genotoxicity—Related Genes Expression and ROS Generation in Hepatic Tissues of Acetaminophen Treated Male Rats. Advances in Traditional Medicine, 22(1), 221–229. https://doi.org/10.1007/s13596-020-00527-6
Hayre-Kwan, S., Quinn, B., Chu, T., Orr, P., & Snoke, J. (2021). Nursing and Maslow’s Hierarchy: A Health Care Pyramid Approach to Safety and Security During a Global Pandemic. Nurse Leader, 19(6), 590–595. https://doi.org/10.1016/j.mnl.2021.08.013
Hussain, M. I., El-Sheikh, M. A., & Reigosa, M. J. (2020). Allelopathic Potential of Aqueous Extract from Acacia Melanoxylon R. Br. on Lactuca Sativa. Plants, 9(9), 1–13. https://doi.org/10.3390/plants9091228
Irmawati, N. E., Indarti, D., Komsiyah, K., & Marahayu, M. (2022). Pengaruh Penerapan Rebusan Daun Salam terhadap Kadar Gula Darah pada Penderita Diabetes Mellitus Tipe 2 di Desa Kopek Kecamatan Godong Kabupaten Grobogan. JIIP - Jurnal Ilmiah Ilmu Pendidikan, 5(6), 1945–1955. https://doi.org/10.54371/jiip.v5i6.657
Jaafar, N. S. (2019). Clinical Effects of Gum Arabic (Acacia): A Mini Review. Iraqi Journal of Pharmaceutical Sciences, 28(2), 9–16. https://doi.org/10.31351/vol28iss2pp9-16
Kartikasari, D., & Handayani, F. (2019). Pemenuhan Kebutuhan Dasar Manusia pada Lansia Demensia oleh Keluarga. Jurnal Nursing Studies, 1(1), 175–182. https://media.neliti.com/media/publications/89978-ID-pemenuhan-kebutuhan-dasar-manusia-pada-l.pdf
Kaur, R., & Singh, A. (2017). Anti-Ulcer Effect of Ethanolic Extract of Acacia Auriculiformis 1. 4(2), 438–442. https://www.semanticscholar.org/paper/Anti-Ulcer-Effect-of-Ethanolic-Extract-of-Acacia-Kaur-Singh/5e0138ec1787bcac06a95e3d412486d0952f1cc7
Kementerian Kesehatan RI. (2020). Infodatin Tetap Produktif, Cegah, dan Atasi Diabetes Melitus 2020. Pusat Data dan Informasi Kementerian Kesehatan RI (pp. 1–10). https://www.kemkes.go.id/downloads/resources/download/pusdatin/infodatin/Infodatin%202020%20Diabetes%20Melitus.pdf
Khelalfa, K., Arhab, R., MartÃn-GarcÃa, A. I., Zaabat, N., & Belanche, A. (2020). Effect of Acacia Purified Tannins Extract and Polyethylene Glycol Treatment on in Vitro Ruminal Fermentation Pattern and Methane Production. Asia-Pacific Journal of Molecular Biology and Biotechnology, 28(2), 50–62. https://doi.org/10.35118/apjmbb.2020.028.2.06
Kisoi, G., Kinyua, J., & Wamunyokoli, F. (2016). Comparative Analysis of Phytoconstituents and Caffeine Levels of Acacia Nilotica (Subalata) and Coffea Arabica Varieties. IOSR Journal of Pharmacy and Biological Sciences, 11(2), 23–27. https://doi.org/10.9790/3008-11212327
Kumar, S., Mittal, A., Babu, D., & Mittal, A. (2020). Herbal Medicines for Diabetes Management and its Secondary Complications. Current Diabetes Reviews, 17(4), 437–456. https://doi.org/10.2174/1573399816666201103143225
Kusumawaty, I., Yunike, Y., Pome, G., & Septiana, L. R. (2021). Overview of the Implementation of Health Care Education in Diabetes Mellitus Patients with Diet Nonconformity. Proceedings of the First International Conference on Health, Social Sciences and Technology (ICoHSST 2020), 521(ICoHSST 2020), 68–72. https://doi.org/10.2991/assehr.k.210415.016
Majeed, W., Aslam, B., Iftikhar, A., Mehmood Awan, A., Javed, F., Daud, M., Shahab, N., Syed, M., & Iqbal, H. (2021). Acacia Nilotica Polyphenol Extract Restores Glucose Homeostasis by Upregulating the Insulin Secretion and Lowering the Oxidative Stress Through Down Regulation of C-Jun N-Terminal Kinase (JNK) Signaling Cascade. Journal of King Saud University - Science, 33(5), 101474. https://doi.org/10.1016/j.jksus.2021.101474
Mashudi, S. (2021). Proses Keperawatan Disusun Pendekatan SDKI, SLKI, SIKI. Universitas Muhammadiyah Ponorogo. http://eprints.umpo.ac.id/id/eprint/8403
Mukundi, M. J. (2015). Antidiabetic Effects of Aqueous Leaf Extracts of Acacia nilotica in Alloxan Induced Diabetic Mice. Journal of Diabetes & Metabolism, 06(07). https://doi.org/10.4172/2155-6156.1000568
Niyodusenga, A., Bukachi, F. O., & Kiama, T. N. (2019). Cholesterol Lowering Effects of Acacia Nilotica Subalata in Normal and Type 2 Diabetic Male Rats. Rwanda Medical Journal, 76(2), 1–5. http://www.bioline.org.br/abstract?id=rw19009&lang=en
Oktavia, I. N., & Sutoyo, S. (2021). Article Review: Synthesis of Silver Nanoparticles Using Bioreductor From Plant Extract As an Antioxidant. UNESA Journal of Chemistry, 10(1), 37-54. https://doi.org/10.26740/ujc.v10n1.p37-54
Putri, H. S. (2021). Etlingera Elatior sebagai Antihperglikemi pada Penderita Diabetes Mellitus. Jurnal Penelitian Perawat Profesional, 3(1), 189–198. https://doi.org/10.37287/jppp.v3i1.386
Riskesdas. (2018). Hasil Riskesdas 2018. https://kesmas.kemkes.go.id/assets/upload/dir_519d41d8cd98f00/files/Hasil-riskesdas-2018_1274.pdf
Saad, B., Kmail, A., & Haq, S. Z. H. (2022). Anti-Diabesity Middle Eastern Medicinal Plants and Their Action Mechanisms. Evidence-Based Complementary and Alternative Medicine, 2022. https://doi.org/10.1155/2022/2276094
Saha, M. R., Dey, P., Sarkar, I., De Sarker, D., Haldar, B., Chaudhuri, T. K., & Sen, A. (2018). Acacia Nilotica Leaf Improves Insulin Resistance and Hyperglycemia Associated Acute Hepatic Injury and Nephrotoxicity by Improving Systemic Antioxidant Status in Diabetic Mice. Journal of Ethnopharmacology, 210, 275–286. https://doi.org/10.1016/j.jep.2017.08.036
Setyawati, A., Ngo, T., Padila, P., & Andri, J. (2020). Obesity and Heredity for Diabetes Mellitus among Elderly. JOSING: Journal of Nursing and Health, 1(1), 26-31. https://doi.org/10.31539/josing.v1i1.1149
Sharma, D., Verma, S., Kumar, S., Singh, J., Kumar, R., Jangra, A., & Kumar, D. (2022). Hydroethanolic Leaf Extract of Acacia Auriculiformis Exhibited Antidiabetic and Antioxidant Activities. Egyptian Journal of Basic and Applied Sciences, 9(1), 372–382. https://doi.org/10.1080/2314808X.2022.2100674
Singh, R., & Thakur, R. (2016). Phytochemical Analysis and Antibacterial Activity of Acacia Nilotica (L.) Leaves Against Pathogenic Bacteria. International Journal of Green Pharmacy, 10(2), 104–110. https://www.greenpharmacy.info/index.php/ijgp/article/viewFile/649/531
Sirajo, K., Shehu, Z., Mas’ud, I., & Usman, K. A. (2022). Hepatotoxicity Assessment of Stem Bark Extract of Acacia nilotica in Alloxan Induced Diabetic Rats. Asian Journal of Research and Reports in Hepatology, 4(1), 59–62. http://eprints.asianrepository.com/id/eprint/3520
Tewari, G., Raghuvanshi, R., Suri, S., & Dutta, A. (2017). Qualitative Characteristics of Red Rice and White Rice Procured from Local Market of Uttarakhand : A Comparative Study. Journal of Rice Research, 10(1), 49–53. https://www.researchgate.net/publication/360961599_Qualitative_Characteristics_of_Red_Rice_and_White_Rice_Procured_from_Local_Market_of_Uttarakhand_A_Comparative_Study
Tjeck, O. P., Souza, A., Mickala, P., Lepengue, A. N., & M’Batchi, B. (2017). Bio-Efficacy of Medicinal Plants Used for the Management of Diabetes Mellitus in Gabon: An Ethnopharmacological Approach. Journal of Intercultural Ethnopharmacology, 6(2), 206–217. https://doi.org/10.5455/jice.20170414055506
Alain, K. Y., Tamfu, A. N., Kucukaydin, S., Ceylan, O., Cokou Pascal, A. D., Félicien, A., Koko Dominique, S. C., Duru, M. E., & Dinica, R. M. (2022). Phenolic Profiles, Antioxidant, Antiquorum Sensing, Antibiofilm and Enzyme Inhibitory Activities of Selected Acacia Species Collected from Benin. Lwt, 171(July). https://doi.org/10.1016/j.lwt.2022.114162
Askari, M. A., Afendi, F. M., Fitrianto, A., & Wijaya, S. H. (2022). Identification Pharmacodynamic Interactions of Active Compounds of Diabetes Mellitus Type 2 Herbal Plants Using the Random Forest Method. Indonesian Journal of Statistics and Its Applications, 6(2), 245–260. https://doi.org/10.29244/ijsa.v6i2p245-260
Beshbishy, A., Wasef, L., Elewa, Y., Al-Sagan, A., Abd El-Hack, M., Taha, A., & Abd-Elhakim, Y. (2020). Chemical Constituents and Pharmacological Activities of Garlic (Allium Sativum L.): A Review. Nutrients, 12(3), 872. http://search.proquest.com/docview/2420177570/
Bharti, S. K., Krishnan, S., Kumar, A., & Kumar, A. (2018). Antidiabetic Phytoconstituents and Their Mode of Action on Metabolic Pathways. Therapeutic Advances in Endocrinology and Metabolism, 9(3), 81–100. https://doi.org/10.1177/2042018818755019
Bindu, J., & Narendhirakannan, R. T. (2019). Role of Medicinal Plants in the Management of Diabetes Mellitus: A Review. 3 Biotech, 9(1), 1–17. https://doi.org/10.1007/s13205-018-1528-0
Blahova, J., Martiniakova, M., Babikova, M., Kovacova, V., Mondockova, V., & Omelka, R. (2021). Pharmaceutical Drugs and Natural Therapeutic Products for the Treatment of Type 2 Diabetes Mellitus. Pharmaceuticals, 14(8). https://doi.org/10.3390/ph14080806
Bonsembiante, L., Targher, G., & Maffeis, C. (2021). Type 2 Diabetes and Dietary Carbohydrate Intake of Adolescents and Young Adults: What is the Impact of Different Choices? Nutrients, 13(10), 1–18. https://doi.org/10.3390/nu13103344
Chokki, M., Cudalbeanu, M., Zongo, C., Dah-Nouvlessounon, D., Ghinea, I. O., Furdui, B., Raclea, R., Savadogo, A., Baba-Moussa, L., Avamescu, S. M., Dinica, R. M., & Baba-Moussa, F. (2020). Exploring Antioxidant and Enzymes (A-Amylase and B-Glucosidase) Inhibitory Activity of Morinda Lucida and Momordica Charantia Leaves from Benin. Foods, 9(4). https://doi.org/10.3390/foods9040434
Christalle, E., Zill, J. M., Frerichs, W., Härter, M., Nestoriuc, Y., Dirmaier, J., & Scholl, I. (2019). Assessment of Patient Information Needs: A Systematic Review of Measures. PLoS ONE, 14(1), 1–15. https://doi.org/10.1371/journal.pone.0209165
Cock, I. E., Ndlovu, N., & Vuuren, S. F. V. (2021). The Use of South African Botanical Species for the Control of Blood Sugar. Journal of Ethnopharmacology, 264(August 2020), 113234. https://doi.org/10.1016/j.jep.2020.113234
El-Taher, E. M. M., El-Sherei, M. M., El Dine, R. S., ElNaggar, D. M. Y., Khalil, W. K. B., Kassem, S. M., Elkhateeb, A., & Kassem, M. E. S. (2022). Acacia Pennata L. leaves: Chemical Profiling and Impact on DNA Damage, Alteration of Genotoxicity—Related Genes Expression and ROS Generation in Hepatic Tissues of Acetaminophen Treated Male Rats. Advances in Traditional Medicine, 22(1), 221–229. https://doi.org/10.1007/s13596-020-00527-6
Hayre-Kwan, S., Quinn, B., Chu, T., Orr, P., & Snoke, J. (2021). Nursing and Maslow’s Hierarchy: A Health Care Pyramid Approach to Safety and Security During a Global Pandemic. Nurse Leader, 19(6), 590–595. https://doi.org/10.1016/j.mnl.2021.08.013
Hussain, M. I., El-Sheikh, M. A., & Reigosa, M. J. (2020). Allelopathic Potential of Aqueous Extract from Acacia Melanoxylon R. Br. on Lactuca Sativa. Plants, 9(9), 1–13. https://doi.org/10.3390/plants9091228
Irmawati, N. E., Indarti, D., Komsiyah, K., & Marahayu, M. (2022). Pengaruh Penerapan Rebusan Daun Salam terhadap Kadar Gula Darah pada Penderita Diabetes Mellitus Tipe 2 di Desa Kopek Kecamatan Godong Kabupaten Grobogan. JIIP - Jurnal Ilmiah Ilmu Pendidikan, 5(6), 1945–1955. https://doi.org/10.54371/jiip.v5i6.657
Jaafar, N. S. (2019). Clinical Effects of Gum Arabic (Acacia): A Mini Review. Iraqi Journal of Pharmaceutical Sciences, 28(2), 9–16. https://doi.org/10.31351/vol28iss2pp9-16
Kartikasari, D., & Handayani, F. (2019). Pemenuhan Kebutuhan Dasar Manusia pada Lansia Demensia oleh Keluarga. Jurnal Nursing Studies, 1(1), 175–182. https://media.neliti.com/media/publications/89978-ID-pemenuhan-kebutuhan-dasar-manusia-pada-l.pdf
Kaur, R., & Singh, A. (2017). Anti-Ulcer Effect of Ethanolic Extract of Acacia Auriculiformis 1. 4(2), 438–442. https://www.semanticscholar.org/paper/Anti-Ulcer-Effect-of-Ethanolic-Extract-of-Acacia-Kaur-Singh/5e0138ec1787bcac06a95e3d412486d0952f1cc7
Kementerian Kesehatan RI. (2020). Infodatin Tetap Produktif, Cegah, dan Atasi Diabetes Melitus 2020. Pusat Data dan Informasi Kementerian Kesehatan RI (pp. 1–10). https://www.kemkes.go.id/downloads/resources/download/pusdatin/infodatin/Infodatin%202020%20Diabetes%20Melitus.pdf
Khelalfa, K., Arhab, R., MartÃn-GarcÃa, A. I., Zaabat, N., & Belanche, A. (2020). Effect of Acacia Purified Tannins Extract and Polyethylene Glycol Treatment on in Vitro Ruminal Fermentation Pattern and Methane Production. Asia-Pacific Journal of Molecular Biology and Biotechnology, 28(2), 50–62. https://doi.org/10.35118/apjmbb.2020.028.2.06
Kisoi, G., Kinyua, J., & Wamunyokoli, F. (2016). Comparative Analysis of Phytoconstituents and Caffeine Levels of Acacia Nilotica (Subalata) and Coffea Arabica Varieties. IOSR Journal of Pharmacy and Biological Sciences, 11(2), 23–27. https://doi.org/10.9790/3008-11212327
Kumar, S., Mittal, A., Babu, D., & Mittal, A. (2020). Herbal Medicines for Diabetes Management and its Secondary Complications. Current Diabetes Reviews, 17(4), 437–456. https://doi.org/10.2174/1573399816666201103143225
Kusumawaty, I., Yunike, Y., Pome, G., & Septiana, L. R. (2021). Overview of the Implementation of Health Care Education in Diabetes Mellitus Patients with Diet Nonconformity. Proceedings of the First International Conference on Health, Social Sciences and Technology (ICoHSST 2020), 521(ICoHSST 2020), 68–72. https://doi.org/10.2991/assehr.k.210415.016
Majeed, W., Aslam, B., Iftikhar, A., Mehmood Awan, A., Javed, F., Daud, M., Shahab, N., Syed, M., & Iqbal, H. (2021). Acacia Nilotica Polyphenol Extract Restores Glucose Homeostasis by Upregulating the Insulin Secretion and Lowering the Oxidative Stress Through Down Regulation of C-Jun N-Terminal Kinase (JNK) Signaling Cascade. Journal of King Saud University - Science, 33(5), 101474. https://doi.org/10.1016/j.jksus.2021.101474
Mashudi, S. (2021). Proses Keperawatan Disusun Pendekatan SDKI, SLKI, SIKI. Universitas Muhammadiyah Ponorogo. http://eprints.umpo.ac.id/id/eprint/8403
Mukundi, M. J. (2015). Antidiabetic Effects of Aqueous Leaf Extracts of Acacia nilotica in Alloxan Induced Diabetic Mice. Journal of Diabetes & Metabolism, 06(07). https://doi.org/10.4172/2155-6156.1000568
Niyodusenga, A., Bukachi, F. O., & Kiama, T. N. (2019). Cholesterol Lowering Effects of Acacia Nilotica Subalata in Normal and Type 2 Diabetic Male Rats. Rwanda Medical Journal, 76(2), 1–5. http://www.bioline.org.br/abstract?id=rw19009&lang=en
Oktavia, I. N., & Sutoyo, S. (2021). Article Review: Synthesis of Silver Nanoparticles Using Bioreductor From Plant Extract As an Antioxidant. UNESA Journal of Chemistry, 10(1), 37-54. https://doi.org/10.26740/ujc.v10n1.p37-54
Putri, H. S. (2021). Etlingera Elatior sebagai Antihperglikemi pada Penderita Diabetes Mellitus. Jurnal Penelitian Perawat Profesional, 3(1), 189–198. https://doi.org/10.37287/jppp.v3i1.386
Riskesdas. (2018). Hasil Riskesdas 2018. https://kesmas.kemkes.go.id/assets/upload/dir_519d41d8cd98f00/files/Hasil-riskesdas-2018_1274.pdf
Saad, B., Kmail, A., & Haq, S. Z. H. (2022). Anti-Diabesity Middle Eastern Medicinal Plants and Their Action Mechanisms. Evidence-Based Complementary and Alternative Medicine, 2022. https://doi.org/10.1155/2022/2276094
Saha, M. R., Dey, P., Sarkar, I., De Sarker, D., Haldar, B., Chaudhuri, T. K., & Sen, A. (2018). Acacia Nilotica Leaf Improves Insulin Resistance and Hyperglycemia Associated Acute Hepatic Injury and Nephrotoxicity by Improving Systemic Antioxidant Status in Diabetic Mice. Journal of Ethnopharmacology, 210, 275–286. https://doi.org/10.1016/j.jep.2017.08.036
Setyawati, A., Ngo, T., Padila, P., & Andri, J. (2020). Obesity and Heredity for Diabetes Mellitus among Elderly. JOSING: Journal of Nursing and Health, 1(1), 26-31. https://doi.org/10.31539/josing.v1i1.1149
Sharma, D., Verma, S., Kumar, S., Singh, J., Kumar, R., Jangra, A., & Kumar, D. (2022). Hydroethanolic Leaf Extract of Acacia Auriculiformis Exhibited Antidiabetic and Antioxidant Activities. Egyptian Journal of Basic and Applied Sciences, 9(1), 372–382. https://doi.org/10.1080/2314808X.2022.2100674
Singh, R., & Thakur, R. (2016). Phytochemical Analysis and Antibacterial Activity of Acacia Nilotica (L.) Leaves Against Pathogenic Bacteria. International Journal of Green Pharmacy, 10(2), 104–110. https://www.greenpharmacy.info/index.php/ijgp/article/viewFile/649/531
Sirajo, K., Shehu, Z., Mas’ud, I., & Usman, K. A. (2022). Hepatotoxicity Assessment of Stem Bark Extract of Acacia nilotica in Alloxan Induced Diabetic Rats. Asian Journal of Research and Reports in Hepatology, 4(1), 59–62. http://eprints.asianrepository.com/id/eprint/3520
Tewari, G., Raghuvanshi, R., Suri, S., & Dutta, A. (2017). Qualitative Characteristics of Red Rice and White Rice Procured from Local Market of Uttarakhand : A Comparative Study. Journal of Rice Research, 10(1), 49–53. https://www.researchgate.net/publication/360961599_Qualitative_Characteristics_of_Red_Rice_and_White_Rice_Procured_from_Local_Market_of_Uttarakhand_A_Comparative_Study
Tjeck, O. P., Souza, A., Mickala, P., Lepengue, A. N., & M’Batchi, B. (2017). Bio-Efficacy of Medicinal Plants Used for the Management of Diabetes Mellitus in Gabon: An Ethnopharmacological Approach. Journal of Intercultural Ethnopharmacology, 6(2), 206–217. https://doi.org/10.5455/jice.20170414055506
