Parental Feeding Style dan Picky Eating Behaviour terhadap Kejadian Stunting pada Anak Usia Prasekolah
Abstract
This research aims to determine the relationship between parental feeding style and picky eating behavior on the incidence of stunting in preschool children. The research method uses a cross sectional design. The results of the research show that there is a relationship between parental feeding style and the incidence of stunting (p = 0.028) and there is a relationship between picky eating behavior and the incidence of stunting (p = 0.017) in Panaikang Village, Pattallassang District, Gowa Regency. In conclusion, there is a relationship between parental feeding style and picky eating behavior on the incidence of stunting in preschool-aged children in Panaikang Village, Pattallassang District, Gowa Regency.
Keywords: Preschool Children, Parental Feeding Style, Picky Eating Behaviour, Stunting
References
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Wahyuni, N., Noviasty, R., & Nurrachmawati, A. (2021). Pemberian dan Perilaku Makan Pada Balita Stunting Non-Stunting di Puskesmas Perawatan Makarsari. Medika Kartika: Jurnal Kedokteran Dan Kesehatan, 4(4), 343–354. https://doi.org/10.35990/mk.v4n4.p343-354
Ahmad, S., & Mishra, S. (2022). Impact of Feeding Practices on Nutritional Status of Preschool Children of Lucknow District : A Community Based Cross Cectional Study. Clinical Epidemiology and Global Health, 15(1), 1–5. https://doi.org/10.1016/j.cegh.2022.101011
Daerah, D. J. B. P. (2022). Portal Monitoring Pelaksanaan Konvergensi Intervensi Penurunan Stunting Terintegrasi. Retrieved from https://aksi.bangda.kemendagri.go.id/emonev/DashPrev/index/3
Dewi, I., Suhartatik, & Suriani. (2019). Faktor yang Mempengaruhi Kejadian Stunting pada Balita 24-60 Bulan Di Wilayah Kerja Puskesmas Lakudo Kabupaten Buton Tengah. Jurnal Ilmiah Kesehatan Diagnosis, 14(1), 85–90. Retrieved from http://jurnal.stikesnh.ac.id/index.php/jikd/article/view/104
Iskandar, I. (2022). Profil Indeks Massa Tubuh Dan Laktasi Pada Ibu Multipara. Nursing Inside Community, 4(2), 59–65. http://jurnal.stikesnh.ac.id/index.php/nic/article/view/1037
Izwardy, D. (2020). Studi Status Gizi Balita Terintegrasi SUSENAS 2019. In Balitbangkes Kemenkes RI. Jakarta.
Marr, C., Breeze, P., & Caton, S. J. (2022). A Comparison Between Parent and Grandparent Dietary Provision, Feeding Styles and Feeding Practices when Caring for Preschool-Aged Children. Appetite, 168(1), 1–10. https://doi.org/10.1016/j.appet.2021.105777
Panggalo, S. Z. D., & Hasriana. (2020). Faktor Yang Mempengaruhi Kejadian Stunting Pada Anak di Wilayah Kerja Puskesmas Taraweang Kab. Pangkep. Jurnal Ilmiah Kesehatan Diagnosis, 15(4), 355–359. http://jurnal.stikesnh.ac.id/index.php/jikd/article/view/388
Pebruanti, P., & Rokhaidah. (2022). Hubungan Picky Eating Dengan Kejadian Stunting pada Anak Prasekolah Di TKA Nurul Huda Tumaritis Kabupaten Bogor. Jurnal Keperawatan Widya Gantari Indonesia, 6(1), 1–11. https://doi.org/10.52020/jkwgi.v6i1.3181
Purnamasari, A. R., & Adriani, M. (2020). Hubungan Perilaku Picky Eater dengan Tingkat Kecukupan Protein dan Lemak pada Anak Prasekolah. Media Gizi Indonesia, 15(1), 31. https://doi.org/10.20473/mgi.v15i1.31-37
Rahayu, Y. D., Yunariyah, B., & Jannah, R. (2022). Gambaran Faktor Penyebab Kejadian Stunting pada Balita di Wilayah Kerja Puskesmas Semanding Tuban. Jurnal Kesehatan Masyarakat, 10(2), 156–162. https://doi.org/10.14710/jkm.v10i2.32271
Sajafinatunna, B., & Muliani, S. (2021). Faktor Penyebab Stunting pada Anak Usia 6-23 Bulan di Wilayah Kerja Puskesmas Terara. Jurnal Ilmu Kesehatan Dan Farmasi, 9(1), 27–32. https://doi.org/https://doi.org/10.51673/jikf.v9i1.782
SSGI. (2021). Hasil Studi Status Gizi Indonesia (SSGI) Tingkat Nasional, Provinsi, dan Kabupaten/Kota Tahun 2021. In Kementrian Kesehatan RI. Jakarta.
Sudarmi, Musdalifah, & Rate, S. (2022). Faktor Yang Berhubungan Dengan Kejadian Stunting Diwilayah Kerja Puskesmas Gaya Baru. Jurnal Ilmiah Kesehatan Diagnosis, 17(3), 124–130. https://jurnal.htp.ac.id/index.php/keskom/article/view/627
Surono, I. S., Jalal, F., Bahri, S., Romulo, A., Kusumo, P. D., Manalu, E., … Venema, K. (2021). Differences in Immune Status and Fecal SCFA Between Indonesian Stunted Children and Children with Normal Nutritional Status. PLoS ONE, 16(7), 1–14. https://doi.org/10.1371/journal.pone.0254300
UNICEF, WHO, & World, B. (2019). Levels and Trends in Child Malnutrition. In UNICEF,World Health Organization & World Bank Group. Retrieved from https://www.unicef.org/reports/joint-child-malnutrition-estimates-levels-and-trends-child-malnutrition-2019
UNICEF, WHO, & World, B. (2020). Levels and Trends in Child Malnutrition. In UNICEF,World Health Organization & World Bank Group. Retrieved from https://www.who.int/publications/i/item/9789240003576
UNICEF, WHO, & World, B. (2021). Levels and Trends in Child Malnutrition. In UNICEF,World Health Organization & World Bank Group. Retrieved from https://www.who.int/publications/i/item/9789240025257
Vollmer, R. L. (2019). Parental Feeding Style Changes The Relationships Between Children’s Food Preferences And Food Parenting Practices : The Case For Comprehensive Food Parenting Interventions By Pediatric Healthcare Professionals. Journal for Specialists in Pediatric Nursing, 24(1), 3–9. https://doi.org/10.1111/jspn.12230
Wahyuni, N., Noviasty, R., & Nurrachmawati, A. (2021). Pemberian dan Perilaku Makan Pada Balita Stunting Non-Stunting di Puskesmas Perawatan Makarsari. Medika Kartika: Jurnal Kedokteran Dan Kesehatan, 4(4), 343–354. https://doi.org/10.35990/mk.v4n4.p343-354
