Efek Penambahan Probiotik terhadap Pertumbuhan Cacing dan Kualitas Kompos yang Dihasilkan

  • Ereminas Nirigi Faculty of Biology, University of Kristen Satya Discourse Salatiga
  • Sucahyo Sucahyo Fakultas Biologi, Universitas Kristen Satya Wacana Salatiga
  • Jacob La Oktulseja Fakultas Biologi, Universitas Kristen Satya Wacana Salatiga

Abstract

This study aims to determine the effect of Petro Gladiator® probiotic on the growth of earthworms (Lumbricus rubellus), in terms of the length and weight of earthworms to determine the compost produced from probiotics and earthworms (Lumbricus rubellus). This study used a Completely Randomized Design (CRD) with 3 treatments and 4 replications. The sample of this study is 3 kilograms of earthworms with hand sorting. The results showed that administration of Petro Gladiator® Probiotic has a significant effect (α <0.05) on the increase in total body length of earthworms, while from the weight gain of compost in treatment of different Petro Gladiator® probiotic, there was no significant difference with the Tuket test (α = 0.05). The administration of probiotics significantly (α <0.05) increased the percentage of total N and P content, and decreased total K content. The addition of Petro Gladiator® probiotics has an effect on the length and weight of earthworms. The addition of Petro Gladiator® probiotics also improves the quality of compost, N-total, P-total, organic matter and decreases the C / N ratio.

Keywords : Earthworm, compost, cow dung medium, probiotics.

References

Adi K. R., (2006). Pengaruh Penambahan Bahan Aktif Em4 Dan Kotoran Ayam Pada Kompos Alang-Alang (Imperata Cylindrica) Terhadap Pertumbuhan Semai G melina Arborea. Skripsi. Institut Pertanian Bogor.

Amarullah, G.M. (2012). Laporan Kerja Praktek PT.Petrokimia Gresik. Skripsi. Jurusan Teknik Kimia Universitas Gadjah Mada, Yogyakarta.

Andayani & la.S. (2013). Uji empat jenis pupuk kandang terhadap pertumbuhan dan hasil Tanaman cabai keriting (Capsicum annum l.). Jurnal AGRIFOR 7(2).

Damanhuri E. (2010). Pengelolaan Sampah. Skripsi. Jurusan Teknik Lingkungan. Bandung (ID): ITB.

FAO/WHO. (2001). Joint FAO/WHOExpert Consultation on Evaluation ofHealth and Nutritional Properties ofProbiotics in Food Including PowderMilk with Live Lactic Acid Bacteria.Amerian Córdoba Park Hotel, Córdoba, Argentina.

Hermawan, (2014). Usaha Budidaya Cacing Tanah Lumbricus rubellus. Pustaka Baru.Yogyakarta.

Isroi & Widiastuti,H. (2005). Kompos limbah padat organik. Dinas KLHKab. Pemalang. Pemalang, Jawa Tengah.

Kompiang, I., P. (2009). PemanfaatanMikroorganisme sebagai Probiotikuntuk Meningkatkan Produksi TernakUnggas di Indonesia. Pengembangan Inovasi Pertanian : Bogor.

McNaught, C,E., & J. MacFie. (2000). Probiotic in Clinical Paractice : a cribical review of the evidence. Nutrition Research 21; 343-353.

Mustoyo, B & Suprihati, (2013). Pengaruh dosis pupuk kandang terhadap stabilitas agregat tanah pada sistem pertanian organik. Agric 25(1); 51-57

Palungkun, R. (2010). Usaha Ternak Cacing TanahLumbricus rubellus. Jakarta: Penebar Swadaya.

Parmelee, R.W., M.H. Beare,W.Cheng, P.F.Hendrix, S.J. Rider, D.A. Crossley Jr., & D.C. Coleman. (1990). Earthworm and Enchytraeids in conventional and notillageagroecosystems: A biocide approach to assestheir role in organic matter breakdown. Biol FertilSoils 10; 1-10.

Sofyan, S. (2007). Karakter dan Pertumbuhan Cacing Tanah Lokal pada Media
Mengandung Limbah Tanaman Pisang Serta Jerami Padi. Skripsi. Universitas Brawijaya Malang.

Subali B. & Ellianawati. (2010). Pengaruh Waktu Pengomposan Terhadap Rasio C/N dalam Jumlah Kadar Air dalam Kompos. Prosiding Pertemuan Ilmiah XXXIV HFI & DIY, Semarang 10 April 2010.

Suin, N. M. (1997). Ekologi Hewan Tanah. Bumi Aksara. Jakarta.

Tennakoon, N.A. & Bandara. (2003). Nutrient content of some locally available organic materials and their potential as alternative sources of nutrients for Coconut. COCOS, 15; 23-30.
Published
2019-12-28
Abstract viewed = 136 times
pdf downloaded = 347 times